101 Days of Christmas: Chocolate Spoons

Chocolate Spoons

Chocolate spoons are perfect for serving guests, for pairing with Alton Brown’s hot chocolate mix or as part of a coffee lovers gift basket. These spoons are adorable and tasty, and they’re really easy to make as well.

Use the chocolate spoons to stir hot chocolate or coffee for — in the words of my eight-year-old — “even more chocolate-y-ness!”

Chocolate Spoons

Supplies:

  • chocolate chips
  • plastic spoons
  • crushed candy canes
  • white baking chocolate

Directions:

In a small saucepan melt chocolate chips over low heat.

Dip plastic spoons in the melted chocolate, using a cooking spoon to cover all of the edges and catch drips.

Transfer spoons to a piece of wax or parchment paper and sprinkle with crushed candy canes if desired. For white chocolate drizzles, allow the chocolate to begin to harden before drizzling the melted white chocolate over them.

Variations:

Top chocolate spoons with miniature marshmallows or shredded coconut instead.

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Join us as we celebrate 101 Days of Christmas with new DIY projects, gift ideas, traditions and more every day from now through Christmas!

Mandi Ehman is the blogger behind Life Your Way. She and her husband have four beautiful girls plus one baby boy, and together they live, work and homeschool on a little slice of heaven in wild, wonderful West Virginia. Mandi loves coffee, chocolate, easy meals, beautiful things and minimalist spaces.