Ten-Minute Taco Pizza
Prep time
Cook time
Total time
A simple pizza made largely from pantry ingredients that can be thrown together in just ten minutes
Recipe type: main
Serves: 4-6
  • 4 6-8" flour pitas (can substitute naan, flatbread, or flour tortillas)
  • ½ cup salsa
  • 1 15-ounce can of pinto or black beans
  • 1 4-ounce jar green chilies, optional
  • 1 4-ounce jar sliced black olives, optional
  • ¼ cup sliced yellow onion
  • 1½ cups shredded cheese (mozzarella, cheddar, colby jack, etc.)
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • ½ cup sour cream or plain Greek yogurt
  • hot sauce, optional
  1. Preheat the oven to 450ยบ F. Place the pitas on a baking sheet. Spread salsa over each pita. Distribute beans, chilies, olives, and onion evenly. Top with shredded cheese.
  2. Bake for 7-8 minutes, or until the cheese is completely melted and golden across the top. Remove from the oven and allow to col slightly before cutting.
  3. Top each pita pizza with lettuce and tomatoes. Serve with sour cream or yogurt and hot sauce.
Recipe by Life Your Way at https://lifeyourway.net/ten-minute-taco-pizza/