Gingerbread is one of the quintessential flavors of Christmas, and King Arthur Flour's Gluten-Free Baking Mix makes it easy to adapt this Christmas favorite for family or friends who can't have the traditional cookies. With royal icing piped on top, these cookies are both cute and tasty. My family loved them as much as regular gingerbread,…
The following post is from Amy of Simply Sugar & Gluten-Free: Christmas just isn't Christmas without cookies. My love of holiday cookies comes honest, straight from my mom and grandma. Every Christmas, my mom made batches upon batches of Christmas cookies - all beautifully decorated too. My grandma always had a plate of Christmas cookies…
The following post is from Amy of Simply Sugar & Gluten-Free: I love holiday food! I'm a total dork that way. If it can be made to fit a celebration, I get excited about creating it in the kitchen. I do find some holiday-esque recipes challenging, though, because they typically use some sort of royal…
The following post is from Amy of Simply Sugar & Gluten-Free: I'm one of those moms who will bring a grass-fed, organic, nitrate free hot dog to a play date because I feel better about my son eating real food, or as close to real food as a hot dog can be. And, I've found…
We've had numerous requests to bring back our gluten- and grain-free bundle from earlier this year, and we're excited to offer a brand new set featuring five new gluten- and grain-free ebooks for your collection. With this bundle, you'll discover even more tips for a gluten-free kitchen as well as almost 200 recipes for every…
The following post is from Amy of Simply Sugar & Gluten-Free: My neighbor recently shared that she was thinking about going gluten-free because of her son's eczema. While in the process of researching her options, she got overwhelmed and decided it wasn't for her. She said the food is more expensive, she doesn't do well…
The following post is from Amy of Simply Sugar & Gluten-Free: Summer is in it's prime and the markets brimming with fresh produce, it's the perfect time to make a fruit-filled dessert. While I love a good French Apple Tart, Orange Cake, or a Red Grape Olive Oil Cake, when produce is at it's peak…
The following post is from Amy of Simply Sugar & Gluten-Free: Have you tried quinoa yet? If you have, what ways have you used it? Have you explored the sweet side of quinoa? And if you haven't tried quinoa yet, I want to help you incorporate this gluten-free superfood into your diet. When I first…
The following post is from Amy of Simply Sugar & Gluten-Free: You do like gluten-free food. Maybe you don't eat a gluten-free diet. Maybe you can eat absolutely anything you want. And, maybe, just maybe you've decided that gluten-free food is not for you. One of the most common responses I get when someone finds…
The following post is from Shaina of Food for My Family and Olmanson Photography: I planted my garden, finally, yet I am not done. With snow creeping into May this year planting was a bit later than usual, but we've also been adding new raised beds to house my ever-growing list of plants I simply…