Today’s my 30th birthday! And to celebrate, I’ve lined up a whole bunch of awesome giveaways just for you! There will be a new one posted each hour between 9 a.m. and 4 p.m. today and they’ll be open through Friday, 4/27. Click here to see all of the giveaways.
This giveaway is now closed! The winner is MiChelle DeCarlo ([email protected]…)!
I’ve heard various bloggers and home chefs rave about Le Creuset over the past year, so I was excited to test out a couple of the Heritage Stoneware pieces for myself.
What I love most about this stoneware, as opposed to some of the others I’ve used, is that the glaze actually makes it nonstick right out of the box. It’s also freezer, microwave, oven, broiler and dishwasher safe, which means I can do pretty much anything to it without worrying about it breaking!
We made stuffed shells a few nights ago, and even the cheese that baked onto the side of the dish cleaned right off. And last night my grandmother and I made this delicious rhubarb upside down cake. I didn’t have a cake pan or parchment paper, so we used the rectangular dish and it slid right out when it was done baking!
Le Creuset stoneware also offers:
- a scratch-resistant exterior enamel
- a hard-wearing finish safe for cutting on with knives
- freezer, microwave, oven, broiler and dishwasher safe
- even cooking temperatures
- stain and odor resistance
- a virtually nonstick glazed interior for quick cleanup
- a perfectly color-matched palette of bold, consistent tones for easy mixing and matching
The 2.5 Quart Heritage Stoneware Rectangular Dish is a smart solution for a variety of recipes, as well as common kitchen tasks like marinating and breading. Its deep sidewalls create ample cooking space for casserole fillings, while its stoneware construction maintains proper hot and cold temperatures for dishes prior to serving and during meals.
And the 4 Quart Covered Oval Casserole offer superior, highly functional performance both in the oven and at the table. These durable stoneware dishes include tight-fitting lids and easy-to-grip grooved side handles, and are designed for a multitude of kitchen tasks, whether baking desserts, oven-roasting meats, broiling fish or simply marinating before cooking.
Enter to Win
This giveaway ends at 11:59 p.m. ET on Friday, 4/27. The winner will be selected randomly and notified by email, and this post will be updated with their name as well. U.S. residents only. I received a duplicate review package in exchange for hosting this giveaway, but all opinions are 100% my own!