Eat Well, Spend Less: Things to Do in Your Kitchen Before You Leave

This month's Eat Well, Spend Less theme is summer menu planning, at home and while traveling. While the other participating bloggers are talking about food for airplane travel, hot-weather mealtime solutions, and more, I'm going to talk specifically about preparing your kitchen and pantry for your time away...and for your return. I don't know about…

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Read more about the article Homemade Frozen Yogurt Tubes
Photos by Shaina Olmanson | FoodforMyFamily.com

Homemade Frozen Yogurt Tubes

The following post is from Shaina of Food for My Family and Olmanson Photography: The ultimate easy snack and packable treat has become tubes of yogurt, stuck in the freezer until hard, and then eaten like a popsicle or packed to-go style and used as an extra edible ice pack. My kids love them, and…

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Read more about the article 46 Ways to Serve Fruits & Veggies at Snacktime {Eat Well, Spend Less}
Image by Couleur from Pixabay

46 Ways to Serve Fruits & Veggies at Snacktime {Eat Well, Spend Less}

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This month's Eat Well, Spend Less theme is the embracing the transition from winter to spring in your kitchen! For better or worse, snacktime is a big deal in our house, and our girls look forward to their mid-morning and post-quiet time snack every. single. day. Since we're already preparing three meals a day, delicious…

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35 Easy, Overnight Breakfasts for the Holidays {Eat Well, Spend Less}

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This month's Eat Well, Spend Less theme is food for the holidays! While overnight dishes are my favorite ones to serve on Christmas because they allow me to focus on my family while still serving a delicious meal, they're not just for Christmas morning! Overnight breakfasts are perfect for the entire holiday season, with its…

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Read more about the article Once-a-Month Menu Planning & Shopping {Eat Well, Spend Less}
source: Mandi Ehman

Once-a-Month Menu Planning & Shopping {Eat Well, Spend Less}

This month’s Eat Well, Spend Less theme is all about back-to-school, with plenty of menu planning tips, meal ideas and more. As part of my commitment to simplifying for fall and putting some better routines and discipline in place for our family, I decided to go back to menu planning for a full month at…

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Overcoming the Stress of Having Kids in the Kitchen {Eat Well, Spend Less}

For this month's Eat Well, Spend Less theme, we're talking about kids in the kitchen... Although I'm learning to enjoy my time in the kitchen, I still find it a bit stressful. I have to really focus and concentrate so that I don't make stupid mistakes, and things that might seem obvious to someone with…

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A Homemade Baby Food Primer {Eat Well, Spend Less}

To celebrate the births of not one, not two, but three baby girls among the Eat Well, Spend Less bloggers, this month we're talking about all things baby- and food-related. From meals to take new moms to easy postpartum snacks, you'll find tons of practical tips...and hopefully a few gratuitous baby pictures as well! As…

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